Athenas Garden
Mediterranean
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Menu
Insalata Di Polpo (Italian Octopus Salad)
Tender octopus served over a spinach savoy blend with chopped antipasto mix, heirloom tomatoes, red onions, carrots, and parsley. Finishe...
$14.00
Horiatiki Salata (Traditional Greek Salad)
A classic mix of sliced tomato, cucumber, red onion, mixed olives, and feta crumbles. Seasoned with oregano, herb oil, and fresh lemon ju...
$8.00
Agourosalata (Cucumber Salad)
Refreshing cucumber, red onions, and green onions tossed with fresh parsley and mint. Dressed with herb oil and lemon juice.
$8.00
Revithosalata (Chickpea Salad)
Protein-rich garbanzo beans with cucumber, diced tomato, red onions, and mixed olives on a bed of spinach savoy blend. Tossed in lemon vi...
$8.00
Peach And Tomato Salad
Fire-grilled peaches and heirloom tomatoes paired with bell peppers, red onions, green onions, and parsley. Topped with feta crumbles and...
$10.00
Athena Bowl
Meat of Choice served over a rice and quinoa blend. Topped with chopped romaine, grape tomato, seasoned cucumber, feta crumbles, red onio...
$16.00
Chicken Gyro Sandwich
Sliced chicken gyro strips served on warm garlic naan with tzatziki, Roma tomato, red onions, seasoned cucumber, and parsley.
$16.00
Spicy Lamb-Beef Gyro Grilled Wrap
Beef-lamb gyro meat wrapped in a tomato basil tortilla with arugula, chopped cucumber, diced tomatoes, red onions, and parsley. Finished ...
$16.00
Al Pastor Takos (3)
Takos- served on corn tortilla, with avocado tahini, pice de gallo (pineapple, tomato, cilantro, and cucumber), al pastor meat topped wit...
$12.00
Eggplant Caponata
Toasted herb-infused ciabatta crostini filled with a savory blend of eggplant, tomatoes, red bell peppers, capers, parsley, basil, onion,...
$10.00